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Showing 1 - 20 results of 316 for search '(( decrease juice decreases during processing ) OR ( decrease of decrease owing decrease ))*', query time: 0.77s Refine Results
1
Published 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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Article
6
Published 2018
Subjects: “...Cloudy apple juice...”
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Doctoral thesis
9
Published 1992
Subjects: “...Depectinized juices...”
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Article
10
Published 1992
Subjects: “...Depectinized juices...”
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Article
11
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Article
12
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Article
13
Published 2021
“... compound.Soluble solids content, pH, and color of the juice did not alter during processing....”
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Article
15
Published 2014
“...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...”
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Article
18
Published 2012
Subjects: “...Sugarcane juice...”
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Master thesis
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