Search alternatives:
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
decrease its » decreases its (Expand search), decrease with (Expand search), decrease in (Expand search)
its decrease » with decrease (Expand search), nts decreases (Expand search), to decrease (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
decrease of » decrease in (Expand search)
of decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
decrease its » decreases its (Expand search), decrease with (Expand search), decrease in (Expand search)
its decrease » with decrease (Expand search), nts decreases (Expand search), to decrease (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
decrease of » decrease in (Expand search)
of decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
1
Subjects:
“...milk; stability; components; UNAM; caseins; serum proteins....”
Access document
Access document
Article
2
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
Access document
Access document
Master thesis
3
4
5
6
7
8
9
“... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...”
Access document
Access document
10
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
Access document
Access document
Master thesis
11
12
“... and produce nisin, reaching activity around 105 AU.mL-1. Biological processing of milk sub-products...”
Access document
Access document
13
“... of cocoa and milk, in a continuous phase consisting of cocoa butter or fat milk. The ingredients definition...”
Access document
Access document
Bachelor thesis
14
15
16
17
18
“... intervenes in the production and composition of breast milk, as well as in its consumption. Histopathological...”
Access document
Access document
Master thesis
19
“... suggests a decrease in the relevance of the workers role within the production system, there are several...”
Access document
Access document
Master thesis
20
“...Although it's a very popular product in the whole country due to its artisanal process and its...”
Access document
Access document
Bachelor thesis