Showing 1 - 20 results of 20 for search '(( decrease in increase further decrease ) OR ( decrease the decrease food processing ))~', query time: 0.92s Refine Results
1
Published 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Doctoral thesis
2
... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...
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4
Published 2008
... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...
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6
Published 2020
... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...
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Article
8
Published 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
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Master thesis
10
Published 2020
... as a by-product. To increase the applicability of the rapeseed meal in feed and food industries, the content...
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Article
12
Published 2013
... to obtain the maximum, through optimization. From the optimum conditions was carried out further processing...
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Master thesis
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