Search alternatives:
lactic processing » plastic processing (Expand search), tactile processing (Expand search), acai processing (Expand search)
decreases lactic » decreases gastric (Expand search), decreases aortic (Expand search), decreases synaptic (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » training decreases (Expand search)
decrease treg » decrease the (Expand search), increase treg (Expand search), decrease their (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
in decreases » in decreased (Expand search), and decreases (Expand search), ivm decreases (Expand search)
lactic processing » plastic processing (Expand search), tactile processing (Expand search), acai processing (Expand search)
decreases lactic » decreases gastric (Expand search), decreases aortic (Expand search), decreases synaptic (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » training decreases (Expand search)
decrease treg » decrease the (Expand search), increase treg (Expand search), decrease their (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
in decreases » in decreased (Expand search), and decreases (Expand search), ivm decreases (Expand search)
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“... pertaining to the preservation of carrot slices using a brine containing lactic acid produced by in situ...”
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Article
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“... at the beginning of fermentation. In these conditions, a decrease in processing time (from 4.55 to 3.68...”
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Article
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“... microbiológica envolvendo E. coli 0157: H7, coliformes totais e fecais e bactérias lácticas, nas linhas...”
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Doctoral thesis
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“... enzyme addition at the beginning of fermentation. In these conditions, a decrease in processing time...”
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Article
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