Showing 1 - 20 results of 68 for search '(( decrease in decreased high decrease ) OR ( decrease the decrease after processing ))~', query time: 0.86s Refine Results
1
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Article
4
Published 2022
... decreased more significantly after 48 and 24 h of cooling, respectively. The sperm capacitation status did...
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Article
5
Published 2022
... decreased more significantly after 48 and 24 h of cooling, respectively. The sperm capacitation status did...
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Article
6
Published 2021
... to obtain, due to the high temperature and long time of conventional sintering processes. This PhD proposes...
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10
Published 2007
... results in decreased lethality due to competition with the free metals ions at the active sites of the...
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Master thesis
12
13
Published 2017
..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...
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Article
15
Published 2021
... higher cortical functions such as cognition after stimulation of the prefrontal cortex (PFC), or its...
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16
Published 2005
... remained in the wine. After racking, this amount decreased to 10.9 %, and, after malolactic fermentation...
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17
... of Enterobacteriaceae after 24 h of colonic fermentation, in addition to decrease the pH values and increase the...
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Doctoral thesis
18
Published 2020
.... A decreased in surface area occurred in silages stored for 60 d and the MYC presented a higher surface area...
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Master thesis
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