Showing 1 - 10 results of 10 for search '(( decrease in decreased candida processing ) OR ( decrease NOT decrease to decrease ))*', query time: 0.88s Refine Results
3
Published 2019
... used to decrease the allergenicity of egg proteins, such as cooking, thermal processing, storage and...
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4
Published 2022
..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...
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5
Published 2015
... decreased significantly in S. cerevisiae grown in the presence of both levels of any of the three herbicides...
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Article
6
... leveduras como culturas iniciadoras (Saccharomyces cerevisiae CCMA 0543, Candida parapsilosis CCMA 0544...
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Doctoral thesis
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