Showing 1 - 20 results of 329 for search '(( decrease in decreased article processing ) OR ( decrease of decrease owing decrease ))*', query time: 0.87s Refine Results
1
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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3
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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5
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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8
Published 2004
... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...
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10
... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...
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11
Published 2021
...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...
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12
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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13
Published 2011
... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...
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