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with processing » pitch processing (Expandir a busca), fish processing (Expandir a busca), with geoprocessing (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease the (Expandir a busca)
decrease loss » decrease costs (Expandir a busca), decrease low (Expandir a busca), decrease blood (Expandir a busca)
loss decrease » loss decreases (Expandir a busca), cross decreased (Expandir a busca), to decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
Mostrando 1 - 20 resultados de 242 para a busca '(( decrease in decrease with processing ) OR ( decrease loss decrease or decrease ))~', tempo de busca: 0,82s Refinar Resultados
2
Publicado em 2015
“... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...”
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3
Publicado em 2011
“... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...”
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Artigo
4
Publicado em 2019
Assuntos: “...High pressure processing...”
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Dissertação
7
Publicado em 2011
“... subsequent coating with PCL solution. By blending, crystallinity, water uptake and mass loss were modi...”
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8
Publicado em 2021
“... was verified in the vitamin E level. Both processing and storage conditions resulted in products with...”
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Artigo
11
Publicado em 2013
“... a decrease in the temperature of maximum weight loss rate (Tmax) of PHBV, attributed to the presence...”
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Artigo
14
Publicado em 2004
“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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16
Publicado em 2010
“... statistics. This study allowed the quantification of bone loss in two anatomical sites in the rat femur, the...”
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Dissertação
17
Publicado em 2023
“...Objective: To investigate food consumption according to the degree of processing in people with...”
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