Showing 1 - 20 results of 470 for search '(( decrease in decrease with processing ) OR ( decrease by decrease during decrease ))~', query time: 1.03s Refine Results
4
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
Access document
Article
5
Published 2010
... decrease vitamin C (vit C) content in vegetables. This paper presents the results of three field trials...
Access document
6
Published 2019
...% of seeds, 8.47% of skin and 32% of unusable pulp are produced during papaya processing....
Access document
11
Published 2022
..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...
Access document
13
Published 2015
... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...
Access document
14
...In 2010 there were 60.5 million people with glaucoma worldwide and this number is expected...
Access document
16
Published 2020
... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...
Access document
Article
18
Published 2012
... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...
Access document
Article
19
Published 2005
... ones. This knowledge has led researchers to conclude that grape processing could contribute...
Access document
20
Published 2008
..., emotional control, and the processing of sensory and bodily signals associated with internally generated...
Access document
Article
Export CSV Export RIS