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decrease with » decreases with (Expand search), increase with (Expand search), decrease the (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
food from » foods from (Expand search), wood from (Expand search), blood from (Expand search)
Showing 1 - 20 results of 1,822 for search '(( decrease in decrease with decrease ) OR ( decrease or decrease food from ))~', query time: 1.06s Refine Results
1
Published 2019
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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Article
2
Published 2018
“... may improve CCK action, regardless of its increase in plasma from obese rats, since food intake was...”
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Article
4
Published 2022
“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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Article
5
Published 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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Article
6
Published 2024
“...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...”
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Article
7
Published 2021
“... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...”
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Master thesis
8
Published 2020
“..., intercropping systems with forage grasses were more favorable from both economic and environmental perspectives...”
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Article
11
Published 2018
“...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...”
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Master thesis
15
Published 2014
Subjects: “...Food advertisement...”
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Article
16
Published 2020
“... in GC decreases at 8 h and at 5 h, and to GV at 12 and 24 h. Difference between groups happened at 3 h with larger...”
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Article
17
Published 2005
“..., a reduction in absorption efficiency and/or a decrease in food intake. In this thesis, work was carried out...”
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