Mostrando 1 - 20 resultados de 1.822 para a busca '(( decrease in decrease with decrease ) OR ( decrease of decrease food from ))~', tempo de busca: 1,11s Refinar Resultados
1
Publicado em 2019
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...
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Artigo
2
Publicado em 2018
... may improve CCK action, regardless of its increase in plasma from obese rats, since food intake was...
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Artigo
3
Publicado em 2022
..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...
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Artigo
5
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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Artigo
6
Publicado em 2024
...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...
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Artigo
7
Publicado em 2020
..., intercropping systems with forage grasses were more favorable from both economic and environmental perspectives...
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Artigo
8
Publicado em 2018
...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...
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Dissertação
13
Publicado em 2021
... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...
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Dissertação
14
Publicado em 2022
... in food product development is the design of products with enhanced nutritional profile and a sustainable...
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Dissertação
20
Publicado em 2022
...The objective of this narrative review, with a systematic survey, was to investigate the impact...
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Artigo
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