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Showing 1 - 20 results of 46 for search '(( decrease in decrease with decrease ) OR ( decrease not decrease when cooking ))~', query time: 1.05s Refine Results
3
Published 2022
“... essentiality has not yet been considered for plants, although research shows that it plays a beneficial role...”
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Doctoral thesis
4
Published 2022
“... as cooking, thermal processing, and enzymatic digestion have not been totally effective, because the...”
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7
Published 2018
“... a tendency for EC- diets decrease DMI by 650 g/d (P = 0.09). The ADG was greater for NC- when compared...”
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Doctoral thesis
9
Published 2019
“... (L*, P = 0.04; b*, P < 0.01), and lower PC1 and PC4 scores (P < 0.01) when compared with the low FS class...”
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Article
13
Published 2012
“... MG, occurred in a period of 06 months. It is a longitudinal observational study, with a sample of 167 elderly...”
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Master thesis
15
Published 2018
“... tender meat decrease from 1 to 14 days of aging, and do not differ when evaluated at the same period. HSP...”
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Article
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