Mostrando 1 - 20 resultados de 2.357 para a busca '(( decrease in decrease whey processing ) OR ( decrease further decrease after decrease ))*', tempo de busca: 0,84s Refinar Resultados
1
Publicado em 2020
..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...
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2
Publicado em 2018
... was to compare the intra operative portal pressure decrease and esophageal varices behavior and...
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3
Publicado em 2018
... met the defined criteria for this review. After a comprehensive analysis, it can be concluded that...
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4
por Rau,R.
Publicado em 2002
... behavior due to high interindividual variability. Suppression of alpha-power after IPS with 10 Hz was...
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6
Publicado em 2019
... or as mixtures in yoghurt (10 rats/group). After treatments, the plasma levels of glucose, triacylglycerol...
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9
Publicado em 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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12
Publicado em 2010
... thermotolerant coliforms. The mass samples, curd and whey showed a decrease in the counting for all...
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13
Publicado em 2013
...Thermal processing may result in disruption of the native conformation of whey proteins, thus...
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14
Publicado em 2010
...Thermal processing may result in disruption of the native conformation of whey proteins, thus...
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18
Publicado em 2012
... (1d), and further increase in the long-term after ADX. Sham animals showed a marked increase...
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19
Publicado em 2020
... not decrease to the level of the control group. sVCAM-1 did not change before and after...
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20
Publicado em 2023
... parasympathetic nervous system decreases after injury. In the frequency domain, heart rate variability (HRV) may...
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