Showing 1 - 20 results of 57 for search '(( decrease in decrease when processing ) OR ( decrease brazil decrease the decrease ))~', query time: 1.02s Refine Results
1
Published 2013
... (p < 0.0001). The comparison of progressive motility after processing and 24 h after incubation between these...
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Article
4
Published 2013
...Brazil is the world's largest producer of oranges and uses more than 70% of the harvested fruits...
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Article
6
Published 2024
... of a teaching hospital in the western region of the state of Paraná, Brazil, between December 2019 and...
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Article
7
Published 2023
... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...
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Doctoral thesis
8
... extreme damaging alternative to the environment up to the year 2010, when a federal law made compulsory...
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Article
10
... values are kept for 3 months in a freezer, and 1 month when cooled; and the energy contained in the pulp...
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Master thesis
15
Published 2012
...Brazil has great potential in food production, although the large scale production of grains and...
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Master thesis
18
Published 2011
... in Brazil. This fruit is characterized by a shelf-life relatively short, completing their growth in about...
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Master thesis
19
...Brazil is privileged with respect to the variety of agricultural and forestry crops, depending...
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Master thesis
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