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decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
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decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
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food based » wood based (Expandir a busca)
Mostrando 1 - 20 resultados de 2.626 para a busca '(( decrease in decrease urea decrease ) OR ( decrease to decrease food based ))*', tempo de busca: 0,69s Refinar Resultados
4
Publicado em 2022
“... a mixture of cover crops), (2) nitrogen rates (70, 100 and 130 kg N ha(-1)), and (3) nitrogen sources (urea...”
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Artigo
6
Publicado em 2022
“... (lime-yellow pea (2018)] and velvet bean (2019), N sources (conventional urea and controlled-release...”
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Artigo
9
Publicado em 2011
“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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Artigo
10
Publicado em 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Artigo
11
Publicado em 2012
“... V30M-TTR, monitoring changes in intrinsic tryptophan fluorescence at different urea and protein...”
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Artigo
12
Publicado em 2012
“... V30M-TTR, monitoring changes in intrinsic tryptophan fluorescence at different urea and protein...”
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Artigo
13
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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Outros
14
Publicado em 2017
“...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...”
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Artigo
15
Publicado em 2021
“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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Artigo
16
Publicado em 2015
“... matter) or tended to decrease (organic matter, neutral detergent fiber, acid detergent fiber) linearly...”
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Artigo
17
Publicado em 2022
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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Artigo
18
Publicado em 2022
Assuntos: “...Food packaging...”
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Dissertação
19
Publicado em 2022
“... canning by-products, to obtain alternative added-value food products. One of today's leading trends...”
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Dissertação
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