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Mostrando 1 - 20 resultados de 576 para a busca '(( decrease in decrease total profiles ) OR ( decrease and decrease decrease after ))~', tempo de busca: 1,05s Refinar Resultados
2
Publicado em 2001
“..., we compared the effects of etofibrate and controlled-release niacin on lipid profile and plasma lipoprotein...”
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4
Publicado em 2019
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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5
Publicado em 2011
“... obtained by jugular venipuncture to obtain total blood for analysis of reduced glutathione (GSH) and plasma...”
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6
Publicado em 2011
“... obtained by jugular venipuncture to obtain total blood for analysis of reduced glutathione (GSH) and plasma...”
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8
Publicado em 2015
“... linearly, with reduction ratio of lipid profile and markers Child-Pugh and MELD. AIM: To determine the...”
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9
Publicado em 2019
“... performed before and after induction. Pulmonary inflammation was assessed by total cell number, nitric oxide...”
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11
Publicado em 2020
“... physiologic and biochemical profiles in Quarter Horses during a barrel race training session. The design...”
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12
Publicado em 2020
“...2K) and bioenergetic profiles at different maximal and supramaximal intensities in order to provide new...”
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Dissertação
13
Publicado em 2016
“... vegetables and increased the total organic acids content. The decrease of these sugars can be related to its...”
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14
Publicado em 2015
“... for determination of total Hg (tHg) (Experiment A), MeHg (experiment B) and oxidative stress endpoints (both...”
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15
Publicado em 2015
“... sampling for 7 d. With the supplementation of glycerin in the diets, total VFA and acetate concentrations...”
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17
Publicado em 2012
“... carotid arteries (CCAs) for a period of 15 minutes. After all surgical procedures and at the end of the...”
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18
Publicado em 2019
“... was a significant increase in the 25(OH)D levels for VD group (+45.4%, p < 0.001), and a decrease...”
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20
Publicado em 2023
“..., an increase in total bacteria number (+21%, p = 0.026), a decrease in Staphylococcus (-21%, p = 0.002) and...”
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