“...São Paulo State Univ, Dept Food & Nutr, Fac Pharmaceut Sci, São Paulo, Brazil...”
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Subjects: “...dark fermentation...”
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Subjects: “...Total organic carbon (TOC)...”
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Subjects: “...Food waste...”
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“... profitability concept discussed at Theory of Construction (TOC), in which the gain is defined as the index...”
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“... pela capacidade de ver, ouvir e tocar os pacientes. Esse comportamento mostra a necessidade de fortalecer...”
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Subjects: “...conservation of food...”
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Subjects: “...Dark fermentation...”
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“...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...”
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“... of 50 μl of standardized bacterial suspension were incubated with 950 μl of curcumin solution at 75 μM in the dark...”
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“... pequi mesocarp (pulp) in dark chocolate formulation to improve nutritional value. The lyophilized pequi...”
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“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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“.... Also indicates a decrease in the interest of the athlete in the school when the signing of the first...”
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“... thermal-based production of água-mel, a traditional Portuguese honey-related food product. The refractive...”
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Subjects: “...Food...”
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“...Microalgae are widely used as food supplements due to their high protein content, essential fatty...”
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Subjects: “...Tocas gasosas...”
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Subjects: “...food behavior...”
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Subjects: “...Food reformulation...”
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