Mostrando 1 - 20 resultados de 36 para a busca '(( decrease in decrease time processing ) OR ( decrease strain decrease of decrease ))~', tempo de busca: 0,90s Refinar Resultados
4
... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...
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Dissertação
8
Publicado em 2015
... in a decrease in initial viable counts of all strains tested, although the time requested to stablish this...
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Dissertação
11
por Pinto, A.
Publicado em 2013
... strain-to-failure. In general, the longitudinal stiffness of flax fibre composites decreases...
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Relatório
12
Publicado em 2013
... increasing overaging time and temperature. There were also an increase in the strain hardening exponent...
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Dissertação
13
Publicado em 2018
.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...
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14
Publicado em 2022
... over time) and descent (decrease in the deformation in time) of each formulation. Data were fitted...
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Trabalho de conclusão de curso
18
Publicado em 2021
... alternatives to solve these problems increase the processing time and cost or change the strain path, and...
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Tese
19
Publicado em 2020
... Analysis. It is achieved good results and reduced processing times due to the decrease in the number...
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Dissertação
20
Publicado em 2025
.... The transformed strain has shown a global growth about 5 times lower than the non-transformed strain...
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