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at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
their processing » the processing (Expandir a busca), stir processing (Expandir a busca), thermal processing (Expandir a busca)
foods decreases » loss decreases (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
decrease foods » decrease food (Expandir a busca), decreases food (Expandir a busca), decreased food (Expandir a busca)
decreases at » decreases gait (Expandir a busca), decreases and (Expandir a busca), decreases ptp (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
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Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
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“...Ready-to-eat (RTE) foods...”Acessar documento
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“... a decrease in breastfeeding and an increase in the consumption of unhealthy and ultra‐processed foods...”
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“..., in order to calculate the ingested foods, by the level of processing of the food: fresh, minimally...”
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“... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...”
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“... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...”
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“... be limited due to a decrease in cell viability during processing, storage, and passage through the...”
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“...The effects of ultrasound processing parameters on the extraction of antioxidative enzymes and...”
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