“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...”
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“... food in their stomach after eight hours. In other hand all the animals, which ate moist food, did not...”
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Subjects: “...Food...”
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Subjects: “...Food Guide...”
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Subjects: “...Food processing...”
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Subjects: “...food...”
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Subjects: “...Food safety...”
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“...: mTOR, mLST8 and RAPTOR) was also observed during food restriction. After refeeding, muscle morphology...”
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Subjects: “...functional food...”
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“... before and after drying) was used, using 10 replications of 3 kg. The nuts were analysed for their...”
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“...-type drier with respect to the physical, physicochemical and microbiological quality of nuts after...”
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Subjects: “...Food availability...”
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Subjects: “...Food advertisement...”
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Subjects: “...Food...”
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Subjects: “...Food consumption...”
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