Showing 1 - 20 results of 90 for search '(( decrease in decrease the taste ) OR ( decrease in decrease decrease after ))~', query time: 0.87s Refine Results
1
Published 2013
... different stimuli (natural, cold, sour and sour-cold). After the exam, the oral transit time was measured...
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2
Published 2013
... different stimuli (natural, cold, sour and sour-cold). After the exam, the oral transit time was measured...
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5
Published 2015
... related to the development of obesity, and to evaluate whether these changes persist after weight loss...
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6
Published 2022
... the sensitivity of taste (hypogeusia) and even its complete loss (ageusia). The aim of this study...
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9
... as the taste signalling, the clearance of xenobiotics, the clearance of amyloid beta and finally but with...
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Master thesis
10
Published 2023
...Among the beneficial properties of yerba mate, it has been proven that it produces a decrease...
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13
Published 2021
... a descriptive sensory profile performed by 25 persons which evaluated the appearance, aroma, taste, texture and...
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15
Published 2008
... of thiobarbituric acid reactive substances (TBARS) measured immediately after slaughtering. However, the in vivo...
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Master thesis
16
Published 2018
... with aromatic ingredients, in order to mask the bitter taste given by KCl when added to reduced-sodium...
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