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1
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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2
“... glumaepatula) collected from the Brazilian Amazon. Plant height as well as shoot and root fresh and dry matter...”
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3
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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4
“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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8
“... incubation period, the shoot dry matter yield and the Si content in leaves were greater. Additionally, the...”
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9
“... incubation period, the shoot dry matter yield and the Si content in leaves were greater. Additionally, the...”
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10
“... predominance of the organic As over themore toxic inorganic As,when compost was applied, allowing a decrease...”
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11
“...The aim of this study was to investigate the effect of magnesium (Mg) on the photosynthetic gas...”
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12
“...Canine cutaneous squamous cell carcinoma (cSCC) is the most common skin cancer in dogs, and, due...”
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14
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“... 0.70 ± 0.02 h-1 in ultrapure water to 0.42 ± 0.01 h-1 in freshwater. The decrease on photodegradation...”
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17
“... supraspinal pain modulatory areas such as the amygdala (AMY) and the periaqueductal grey matter (PAG...”
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18
“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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19
“..., data for 2005-11 are divergent. The National Household Sampling Survey, based on declarations of the...”
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20
“... politicians to decrease government expenditures and deficits in order to improve satisfaction of their...”
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Master thesis