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1
“... within the first 12-24 h after calving. This condition appears to be related to a decrease in neutrophil...”
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Article
2
“... capacity. During the transition period, dairy cows are susceptible to infectious diseases; therefore...”
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Article
3
“... (n = 44), non-pregnant animals (n = 12), and base line reference cows (n = 6). The 56 pregnant and non-pregnant...”
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Master thesis
4
“... P4 supplementation decrease the incidence of early onset of luteolysis and improve P/AI of suckled beef cows with...”
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Article
5
6
“... performance trial and three ruminal cannulated cows in a replicated 3 x 3 Latin square design, in the...”
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Master thesis
7
“... +/- 0.8%, respectively, and under HS were 36.3 +/- 0.3 degrees C and 60.9 +/- 0.9%, respectively. The RR of the HS cows...”
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Article
8
“... farmers do not keep dairy cows for extended lactation numbers beyond the 6th lactation number. Thus, there...”
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9
“... affected according to the FR that is provided. Mammary gland mass was heavier in AL- than in ML-fed cows...”
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Doctoral thesis
10
“... (MY) and composition over time of grazing beef cows and to evaluate nonlinear models to describe the...”
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Doctoral thesis
11
“... and in vitro production of progesterone by original CL were not affected by treatment. The daily rate...”
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Article
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14
“... acids were modified by the plants, especially at the highest dose; rumen pH was affected by plant and...”
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Doctoral thesis
15
16
“... of the estimates indicates that, on average, an affected quarter results in a 30% reduction in its...”
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Article
17
“... be affected by several factors, thus ensuring this stability can provide a better quality of the final product...”
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Article
18
Alimentación de la vaca en pastoreo. Factores que impactan en la eficiencia del uso de los alimentos
“... by cows, decreases the feed efficiency for milk production, (ii) fasting during exercise is the main...”Access document
Doctoral thesis
19
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