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survival processing » archival processing (Expand search), survival protein (Expand search)
decrease survival » decreased survival (Expand search), decreases survival (Expand search), increase survival (Expand search)
decrease their » decrease the (Expand search), increase their (Expand search), decreases the (Expand search)
their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
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1
“... of the chestnuts chain is based on good manufacturing practices. One of the few processing steps in this...”
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“... in the final product. Factors that may affect the growth or survival of foodborne pathogens in sausage...”
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5
“.... In the context of food safety, persister cells may contribute to the persistence and survival of bacteria...”
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9
“... the negative effects that pH decrease had in the burrowing behavior of this polychaete. Additionally...”
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Article
10
“... is important for RAC1B generation. Considering that RAC1B is known to be essential for cell survival and...”
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11
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“... a decrease in trophozoite forms (18% +/- 4, n = 11).Conclusions: the data clearly show that purinergic...”
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Article
14
“... the role in repair already described and it is important to search for new molecular functions that...”
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Doctoral thesis
15
16
“...BACKGROUND:Improving survival and extending the longevity of life for all populations requires...”
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Article
17
“...Background Improving survival and extending the longevity of life for all populations requires...”
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Article
18
“... CC BY licenseBackground Improving survival and extending the longevity of life for all populations requires...”
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Article
19
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Article
20
“... properties that can be used in food industry. The essential oil from Thymus vulgaris L. (TVEO), popularly...”
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Master thesis