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soybean processing » soybean protein (Expand search)
decrease soybean » increases soybean (Expand search), increased soybean (Expand search), decorated soybean (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
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“... were further analyzed regarding simultaneous acetic acid and glucose consumption, specific growth rate...”
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“... area, regardless of the degree of strain, while mast cells activity was not affected by the treatment...”
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“... economy, making their quality considered. The presence of damaged soybean seeds decreases the added value...”
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“... K and a strain rate range of 0.01~10 s-1 on Gleeble 1500. It was found that DRX softening is more...”
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“...Several microorganisms isolated from soil enriched with soybean meal were screened for their...”
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Subjects:
“...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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“...Currently, in the current production systems of pig farming, the objective is to decrease the...”
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“.... Saccharomyces cerevisiae UE-ME3 exposed in stationary phase to 50 and 100 mM isoproturon exhibit growth rates...”
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