Mostrando 1 - 20 resultados de 3.262 para a busca '(( decrease in decrease solutions based ) OR ( decrease food decrease decrease after ))*', tempo de busca: 1,00s Refinar Resultados
1
Publicado em 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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3
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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4
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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5
Publicado em 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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Artigo
8
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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9
Publicado em 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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11
Publicado em 2022
... Research Topic entitled: ‘Coral Reef Restoration in a Changing World: Science-based Solutions’ aimed...
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12
Publicado em 2014
... of positive charged copolymers aggregates based on poly[N-dimethyl(ethylamine methacrylate)], PDMAEMA, can...
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13
Publicado em 2021
... collected across a Mediterranean agroforestry system of southern Portugal. Our analysis based on relatedness...
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Artigo de conferência
17
18
Publicado em 2020
... quantitative analysis of the dissolution efficiency of different alkaline-based aqueous systems (i.e. lithium...
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