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related properties » related proteins (Expand search), elastic properties (Expand search), state properties (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease related » increase related (Expand search), disease related (Expand search), decrease release (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
1
“... reactive oxygen species (ROS) production. Melatonin (MLT) and docosahexaenoic acid (DHA) have properties...”
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Article
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4
“... to influence the properties of the finished toilet paper. For configurations 1 and 2, after the embossing...”
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5
“... by a diet supplemented with MM to the juvenile white sea bream (Diplodus sargus), particularly after...”
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Master thesis
6
“... to tailor its properties via external or internal stimuli. However problems related with the fabrication...”
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7
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“...It is known that heat treatment can lead to physical and chemical changes that can decrease...”
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Article
9
“... different bioactive properties have been related. It is well known that flavonoids and phenolic acids are...”
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Master thesis
10
“... properties (antioxidant properties and growth inhibitory potential on human tumour cell lines) of wild edible...”
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11
“... used in these kind of manufacturing technologies, contributing to decrease their ecological footprint...”
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Master thesis
12
13
“...20 induced arrest at S phase and increase in the % sub-G1, that was not recovered after 48h. AgNP20 also...”
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17
“... atherosclerosis-related pathological conditions, such as cardiovascular diseases and stroke. Here, we investigated...”
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Doctoral thesis
18
“... any antiinflammatory mediators act to regulate the properties of pro-inflammatory factors and ensure...”
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Doctoral thesis
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