Buscas alternativas:
decrease range » decrease age (Expandir a busca), decreased rankl (Expandir a busca), decrease and (Expandir a busca)
range process » change process (Expandir a busca), care process (Expandir a busca), change processes (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 102 para a busca '(( decrease in decrease range process ) OR ( decrease AND decrease food decrease ))~', tempo de busca: 1,47s Refinar Resultados
1
Publicado em 2023
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Tese
2
Publicado em 2025
“... control treatment. The processing of food leads to the destruction and reconstitution of the...”
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Artigo
3
Publicado em 2020
“... proteins, but only when these were within the higher concentration range analysed. When combined, HPP and...”
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4
Publicado em 2020
“... proteins, but only when these were within the higher concentration range analysed. When combined, HPP and...”
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7
Publicado em 2019
“... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...”
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12
Publicado em 2020
Assuntos: “...Processamento térmico...”
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Artigo
13
Publicado em 2011
“... evaluation, the isopod P. pruinosus was exposed to TBT contaminated food and soil and the exposure effects...”
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Dissertação
16
Publicado em 2019
“... foram observadas diariamente até iniciarem o processo de oviposição para avaliar o período de prépostura...”
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Tese
19
Publicado em 2007
“... according to the body length under a wide range of physical and chemical water characteristics – the effects...”
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Dissertação
20
Publicado em 2012
“... a sua capacidade de representação dos processos e das escalas espaciais relevantes. A validação do ECO-SELFE...”
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