Showing 1 - 20 results of 590 for search '(( decrease in decrease quality properties ) OR ( decrease of decrease _ decrease ))~', query time: 1.39s Refine Results
3
Published 2022
..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...
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4
Published 2020
Subjects: ...Thermal and pasting properties...
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Article
5
Published 2020
Subjects: ...Thermal and pasting properties...
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Article
9
Published 2015
... main objective of optimizing the quality of this stream and reducing the costs charged to the refinery...
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12
Published 2015
... quality degradation by changes in physical, chemical and biological properties of freshwater ecosystems...
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Article
16
Published 2018
...), respectively, as compared to the late cultivar. Boll weight was not affected by shading. For fiber quality...
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Article
18
.... These properties must be adapted to meet end consumer requirements, which vary greatly for the different...
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19
..., inactivating fungi, and maintaining the quality of stored grains. The ozonation of grains in a closed system...
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Doctoral thesis
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