Showing 1 - 20 results of 126 for search '(( decrease in decrease quality effects ) OR ( decrease food decrease decrease after ))~', query time: 0.98s Refine Results
5
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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6
...Abstract Purpose: To investigate the effects of dietary restriction on the growth plate and long...
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Article
7
... blastocyst were collected and evaluated for transcript abundance of their competence and quality (apoptosis...
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8
Published 2023
... of the study. Results: After 12 weeks, in both groups there was a decrease in the 10-year risk...
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Master thesis
13
14
Published 2024
..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...
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Article
15
Published 2018
... decrease in setback and breakdown viscosity after irradiation suggested an indication that it may...
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16
Published 2018
... in maintaining the stability and overall quality of the product, even though there were some negative effects...
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Master thesis
17
Published 2014
...Radiation processing technology has been used to improve food security, safety and quality. However...
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18
Published 2024
...Nowadays, consumers are more aware of the effects of their diet on their health, and thus demand...
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