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pro processing » fpso processing (Expandir a busca), agro processing (Expandir a busca), co processing (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease with (Expandir a busca)
milk decrease » milk increases (Expandir a busca), risk decreases (Expandir a busca), may decrease (Expandir a busca)
decrease will » decrease with (Expandir a busca), decrease cell (Expandir a busca), decrease il (Expandir a busca)
decrease pro » decrease food (Expandir a busca), decrease treg (Expandir a busca), decrease of (Expandir a busca)
in decrease » in decreased (Expandir a busca), and decrease (Expandir a busca), can decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 208 para a busca '(( decrease in decrease pro processing ) OR ( decrease milk decrease will decrease ))*', tempo de busca: 0,95s Refinar Resultados
1
Publicado em 2021
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Artigo
2
Publicado em 2000
Assuntos: “...Processing Techniques....”
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Dissertação
3
Publicado em 2000
Assuntos: “...Processing Techniques....”
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Dissertação
4
Publicado em 2016
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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Artigo
5
Publicado em 2020
“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
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Dissertação
6
Publicado em 2011
“... and will need to implement different feeding practices; one of them is changing the consistency of the...”
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Artigo
8
Publicado em 2011
“... and will need to implement different feeding practices; one of them is changing the consistency of the...”
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Artigo
9
Publicado em 2019
“... of 40oC to 60oC. At constant water activity, an increase in temperature decrease the equivalent moisture content of Ora-pro...”
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Trabalho de conclusão de curso
10
Publicado em 2015
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
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Artigo
11
Publicado em 2018
“... as tissue reserves. Sheep consuming this palm oil will have a change in the fatty acid profile of milk...”
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Artigo
12
Publicado em 2018
“... consuming this palm oil will have a change in the fatty acid profile of milk, increasing levels...”
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Artigo
14
Publicado em 2023
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
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Artigo
15
Publicado em 2008
“... structure of the gas ducts. Due to the great length of a gas duct, corrosive components decrease its quality...”
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Artigo
16
Publicado em 2022
“... membrane processing and fractionated condensation was addressed for two different case studies – i) Sardine...”
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18
Publicado em 2019
“... in use because of poor bioavailability and disagreeable taste. However, milk is considered an ideal...”
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Outros
19
Publicado em 2021
“... decrease FA. Improving the milk FA profile would seem to be an effective way by indirect selection of fat...”
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