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4
... 80s, to process the coffee postharvest, in order to ensure product's superior quality. However, with the...
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Article
7
Published 2023
Subjects: ...Conservação de alimentos - frutas processadas...
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Master thesis
9
Published 2012
...As doenças fúngicas de pós-colheita, principalmente a antracnose, constituem uma das causas...
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Master thesis
10
Published 2022
... em estatísticas educacionais no período pós Constituição Federal de 1988. A materialidade analisada compreende...
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Doctoral thesis
12
Published 2011
... influence of storage on the nutrient and antinutritional factors that the beans undergo during their process...
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Master thesis
15
Published 2019
... of the events that can alter the size of the alveolar bone, and to be aware of techniques to decrease...
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Bachelor thesis
17
... in a decrease of pH, production of organic acids (acetic, citric, malic, formic and lactic) and consumption...
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Master thesis
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