Mostrando 1 - 20 resultados de 71 para a busca '(( decrease in decrease pork processing ) OR ( decreased to decrease treg decrease ))*', tempo de busca: 0,85s Refinar Resultados
6
Publicado em 2012
... significantly increased skin allograft survival, reduced the number of cells in the lymph nodes and decreased...
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7
... significantly increased skin allograft survival, reduced the number of cells in the lymph nodes and decreased...
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8
Publicado em 2013
... decrease in the number of autoreactive T cells in the central nervous system. Bone marrow-derived DCs...
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9
Publicado em 2013
... agrifood system of pork. The research is qualitative and takes on the exploratory descriptive method...
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12
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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13
Publicado em 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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19
20
Publicado em 2022
... 20 non-pregnant (NP) women were studied. The results showed polarization toward Th1/Th17 and a decrease...
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