Showing 1 - 20 results of 38 for search '(( decrease in decrease oxidative processing ) OR ( decrease to decrease l decrease ))~', query time: 1.02s Refine Results
2
.... Hypotheses to explain the reasons for certain experimental conditions that could increase or decrease...
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Article
3
Published 2007
Subjects: ...Image processing analysis...
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8
9
.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...
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14
Published 2018
... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...
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Doctoral thesis
18
Published 2011
... pectinolytic enzymes activity and oxidative that are among those that decrease the shelf life of products made...
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Master thesis
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