Showing 1 - 20 results of 827 for search '(( decrease in decrease owing decrease ) OR ( decrease food decrease been using ))*', query time: 0.68s Refine Results
2
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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3
Published 2022
... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...
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4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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5
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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7
Published 2022
... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...
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8
Published 2022
.... In this context, the food packaging industry has been investigating new bio-based environmentally friendly...
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10
Published 2016
... occurring PSs, curcumin is a yellow pigment isolated from Curcuma longa and has been used as a spice since...
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Master thesis
12
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
20
Published 2006
...Origanum vulgare L. (oregano), Lamiaceae, has been known as plant specie with prominent biological...
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