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“...Central auditory processing disorder...”
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Article
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“...In the olfactory system, cholinergic modulation has been associated with contrast modulation and...”
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Article
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“.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...”
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Article
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“... increase (Cacioppo & Petty, 1989) or decrease (Garcia–Marques & Mackie, 2001) analytic (systematic...”
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Article
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“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
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Doctoral thesis
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“... of interventions (p<0.05). Conclusion: The model resulted in decreases in FM and %BF, an increase in SMM, RMR...”
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Article
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“... spinach trial the ammonium increase (with the nitrification inhibitor) reduced nitrate and oxalate...”
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“... treatment of industrial wastewater. However, when treating a wastewater with variable and complex...”
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Article
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“... effects of processing peanut meal with an autoclave and conventional and microwave ovens, with and without...”
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Article
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“... snacks with acceptable quality. The effects of the extrusion processing on fiber (soluble and insoluble...”
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Article
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“... (0,5g/kg), dextrose (10g/kg), a mix of red/white wine (410ml/kg) and water (410ml/kg) and inoculated with...”
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