Showing 1 - 20 results of 458 for search '(( decrease in decrease or decrease ) OR ( decrease to decrease processing effect ))~', query time: 0.84s Refine Results
3
4
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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5
Published 2024
..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...
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9
Published 2020
... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...
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Article
10
Published 2019
Subjects: ...Laser floating zone processing...
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11
12
Published 2015
... of SSC and acidity (on a dry basis). No deleterious effect occurred on peach mesophilic aerobic count...
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13
Published 2002
... decreases with the decreasing of the average GDS (or with the increasing of the total length grain...
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Article
17
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Article
18
... in a curing chamber for 3 days at 280 ◦C and 17.6 MPa. The results showed a decrease in the compressive...
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Article
19
Published 2011
... of the chestnuts chain is based on good manufacturing practices. One of the few processing steps in this...
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