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Showing 1 - 20 results of 1,579 for search '(( decrease in decrease or decrease ) OR ( decrease may decrease b after ))~', query time: 0.85s Refine Results
1
Published 2013
“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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2
Published 2013
“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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4
Published 2011
“... (HFD) or standard chow (SD) for 15, 30 or 45 weeks, after which they were evaluated by adiposity index...”
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6
Published 2007
“... to hyperglycemia-induced ROS production. The decrease of mtDNA content and inhibition of mitochondrial function may...”
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7
Published 2017
“... phosphatase, a typical osteoclastic function marker, decreases after treatment, indicating a decrease...”
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8
Published 2005
“... ± SD: 51.3 ± 13.9 years), 18 had a decrease in CRP after the water treatment system was changed. Overall...”
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9
Published 2014
“... hours later and after 1-week to 3-month treatments, blood was collected for determination of glycemia...”
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10
Published 2018
“... met the defined criteria for this review. After a comprehensive analysis, it can be concluded that...”
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11
Published 2015
“... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...”
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13
Published 2004
“... (control) or vitamins E (40 mg/kg) and C (100 mg/kg). Twelve hours after the last injection, animals...”
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14
Published 2011
“...Inhibition of type-5 phosphodiesterase by sildenafil decreases capacitative Ca2+ entry mediated...”
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16
Published 2010
“... of type V collagen and decreased cell apoptosis may favor cancer cell growth in the mouse lung after...”
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17
Published 2015
“... inhibitor with anti-inflammatory and antioxidant actions that may contribute to alleviate diabetes side...”
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19
Published 2014
“... (50 mg/kg, intravenously), and their blood was collected 48 h later and also after treatments, for measurements of glycemia...”
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20
Published 2019
Subjects: “...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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Master thesis
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