Buscas alternativas:
walking decrease » walking decreases (Expandir a busca), warming decreases (Expandir a busca), taping decrease (Expandir a busca)
increase walking » increase during (Expandir a busca), increase skin (Expandir a busca)
oil processing » gel processing (Expandir a busca), signal processing (Expandir a busca), visual processing (Expandir a busca)
decrease oil » decreases soil (Expandir a busca), decrease milk (Expandir a busca), decrease of (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
decrease il » decreased il (Expandir a busca), decrease hiv (Expandir a busca), decrease of (Expandir a busca)
il decrease » l decrease (Expandir a busca), will decrease (Expandir a busca), oil decreases (Expandir a busca)
walking decrease » walking decreases (Expandir a busca), warming decreases (Expandir a busca), taping decrease (Expandir a busca)
increase walking » increase during (Expandir a busca), increase skin (Expandir a busca)
oil processing » gel processing (Expandir a busca), signal processing (Expandir a busca), visual processing (Expandir a busca)
decrease oil » decreases soil (Expandir a busca), decrease milk (Expandir a busca), decrease of (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
decrease il » decreased il (Expandir a busca), decrease hiv (Expandir a busca), decrease of (Expandir a busca)
il decrease » l decrease (Expandir a busca), will decrease (Expandir a busca), oil decreases (Expandir a busca)
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“... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...”
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Assuntos:
“...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...”
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Artigo
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Assuntos:
“...Seismic image processing...”
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Capítulo de livro
7
“...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...”
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Artigo
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9
“... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...”
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“... is also related to a reduction on neutrotrophic levels that could increase the risk for depression in the...”
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Tese
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13
“... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...”
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Artigo
14
“... preservation, to control bioactive compounds stability and controlled release during processing/storage...”
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“... properly atomized in the spray dryer. The increase in shear rate at the nozzle caused a decrease in PY and...”
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19
“... be limited due to a decrease in cell viability during processing, storage, and passage through the...”
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20
“...Industrial processing of pecan nuts results in edible oil ? with fractions of fatty acids...”
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Artigo