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during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
oil processing » gel processing (Expand search), signal processing (Expand search), visual processing (Expand search)
decrease oil » decrease il (Expand search), decreases soil (Expand search), decrease milk (Expand search)
decrease via » decrease hiv (Expand search), decrease il (Expand search), decrease asian (Expand search)
via decrease » via decreasing (Expand search), will decrease (Expand search), urea decrease (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
Showing 1 - 20 results of 2,593 for search '(( decrease in decrease oil processing ) OR ( decrease via decrease during decrease ))*', query time: 0.98s Refine Results
1
Published 2017
“... in exercise during the sensitization remains unclear. Therefore, we evaluated the effects of exercise...”
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3
Published 2021
“... e faixas etárias. MÉTODOS: Foi realizado um levantamento por meio de um questionário via internet...”
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4
Published 2016
“... chickens during three rearing phases in response to dietary amino acid. The efficiency of utilisation...”
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5
Published 2015
“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
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6
Published 2022
Subjects: “...processing...”
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8
Published 2018
Subjects: “...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...”
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12
Published 2022
“... study. Uniaxial tensile testing highlighted an increase in yield and ultimate strength and a decrease...”
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13
Published 2023
“...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...”
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15
Published 2017
“... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...”
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18
Published 2019
“... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...”
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19
Published 2010
“... preservation, to control bioactive compounds stability and controlled release during processing/storage...”
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