Search alternatives:
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
oil processing » gel processing (Expand search), signal processing (Expand search), visual processing (Expand search)
decrease limb » decrease lipid (Expand search), decrease liver (Expand search), decrease hiv (Expand search)
limb decrease » will decrease (Expand search)
decrease oil » decrease il (Expand search), decreases soil (Expand search), decrease milk (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
Showing 1 - 20 results of 282 for search '(( decrease in decrease oil processing ) OR ( decrease further decrease limb decrease ))*', query time: 0.76s Refine Results
1
Published 2016
“... to prevent or treat musculoskeletal dysfunction. Interventions that pull the lower limb into external...”
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3
Published 2015
“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
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4
Published 2022
Subjects: “...processing...”
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6
Published 1988
“... disabling spasticity in the form of difficulty in walking, lower limb rigidity, spastic contractions of the...”
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7
Published 2018
Subjects: “...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...”
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10
Published 2023
“...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...”
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12
Published 2017
“... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...”
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15
Published 2019
“... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...”
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16
Published 2010
“... preservation, to control bioactive compounds stability and controlled release during processing/storage...”
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17
Published 2016
“... Inventory (BPI) was used and SF-12v2 Health survey was used to further evaluate the sample's health status...”
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