Buscas alternativas:
adhesion decrease » adhesin decreases (Expandir a busca), lesions decrease (Expandir a busca), abortion decrease (Expandir a busca)
decrease adhesion » increases adhesion (Expandir a busca), decrease asian (Expandir a busca), decreases aggression (Expandir a busca)
oil processing » gel processing (Expandir a busca), signal processing (Expandir a busca), visual processing (Expandir a busca)
decrease rate » decreased rate (Expandir a busca), decreases rate (Expandir a busca), decrease at (Expandir a busca)
rate decrease » rats decreases (Expandir a busca), rate increase (Expandir a busca), to decrease (Expandir a busca)
decrease oil » decrease il (Expandir a busca), decreases soil (Expandir a busca), decrease milk (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 526 para a busca '(( decrease in decrease oil processing ) OR ( decrease adhesion decrease rate decrease ))*', tempo de busca: 0,80s Refinar Resultados
1
Publicado em 2013
“... 26 ratas Wistar fêmeas, randomizadas em três grupos. No grupo 0 (sham) não houve colocação de prótese...”
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2
por Silva, H.
Publicado em 2015
“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
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Artigo
3
Publicado em 2022
Assuntos: “...processing...”
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5
Publicado em 2018
Assuntos: “...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...”
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8
Publicado em 2022
“... by bacterial debris, which decreases their antimicrobial activity. To evaluate the anti-adhesive and...”
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Livro
10
Publicado em 2023
“...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...”
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Artigo
12
Publicado em 2018
“.... However, the decrease in temperature observed does not limit composite processing. Furthermore, the degree...”
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Artigo
13
Publicado em 2017
“... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...”
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17
Publicado em 2019
“... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...”
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18
Publicado em 2010
“... preservation, to control bioactive compounds stability and controlled release during processing/storage...”
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20
Publicado em 2023
“... (p>0.05) in the overall survival rate. The results demonstrate that, despite the decrease in microorganism...”
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