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ohmic processing » hc processing (Expand search), music processing (Expand search), chemical processing (Expand search)
decrease ohmic » decrease their (Expand search), decrease hiv (Expand search), decreases uremic (Expand search)
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loss decrease » loss decreases (Expand search), cross decreased (Expand search), to decrease (Expand search)
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in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
ohmic processing » hc processing (Expand search), music processing (Expand search), chemical processing (Expand search)
decrease ohmic » decrease their (Expand search), decrease hiv (Expand search), decreases uremic (Expand search)
decrease loss » decrease costs (Expand search), decrease low (Expand search), decrease blood (Expand search)
loss decrease » loss decreases (Expand search), cross decreased (Expand search), to decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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“... of food loss, characterized by decrease in the quantity and quality of food in the first three stages...”
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“... changes in quality of eating patterns and their relationship to weight loss and metabolic parameters...”
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“...Ohmic heating (OH) brings a promise of sustainable thermal processing by assuring high levels...”
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“... (3) Standard diet. TTI reduced food intake in animals with MetS. Nevertheless, weight gain was not different...”
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“...Introduction: The usual bean (Phaseolus vulgaris L.) is a food widely used in brasilian cuisine...”
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“... the influence thermal batch extraction (conventional extraction technologies) and ohmic heating...”
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