Mostrando 1 - 20 resultados de 85 para a busca '(( decrease in decrease of processing ) OR ( decreased and decrease l decrease ))~', tempo de busca: 0,86s Refinar Resultados
1
Publicado em 2013
... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...
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Tese
9
Publicado em 2005
... flavor. Moisture and protein decreased, with slight increase on ash and pH, improving emulsion stability...
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Artigo
10
... by spatiotemporal Gaussian process regression, and sibling history data processing. We also expanded the database...
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Artigo
12
Publicado em 2020
...It is widely recognized that smelling food results in a mouth-watering feeling and influences...
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Artigo
13
Publicado em 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
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Dissertação
17
Publicado em 2017
..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...
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Artigo
18
Publicado em 2021
...), (2) decrease hepatic glucose production in hepatic cells at 1 ng/mL in basal (17% and 16%, respectively), and...
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Artigo
19
Publicado em 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
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Dissertação
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