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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
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1
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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2
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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3
“... replacement led first to a substantially improved hemoglobin concentration with only a minimal increase in the...”
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4
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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5
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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6
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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7
“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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8
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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9
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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10
“... in coastal ecosystem function that provides an improved capacity to predict the implications of ocean warming...”
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11
“... formed with the tropical forage grasses Brachiaria decumbens for improved pastures (IP) and degraded...”
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12
“... from UGB by selectively containing the flavonoid kaempferitrin. UGB and UGL improved hepatocyte...”
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13
“.... These data suggest that the homeopathic agent in the drinking water improved health of the mice....”
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14
15
“... influence on the transcriptional activity of transcription factor Nrf2 (12 and 24 h) after exposure to 200...”
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16
“... transcriptional activity of transcription factor Nrf2 (12 and 24 h) after exposure to 200 mM ethanol. The results...”
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17
“... after SAMU 192 implementation. Methods: This descriptive and observational study used data on burn cases...”
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18
DECREASE IN OFF-PEAK ELECTRICAL ENERGY DEMAND BY AGROINDUSTRIES DUE TO PHOTOVOLTAIC SOLAR GENERATION
“... of the decrease in off-peak demand due to photovoltaic generation. The objective of this study was...”Access document
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19
Decrease in off-peak electrical energy demand by agroindustries due to photovoltaic solar generation
“... benefits constitute the so-called externality of the decrease in off-peak demand due to photovoltaic...”Access document
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20
“... before and after treatment. The PFM training was performed in group, one hour once a week for 12 sessions...”
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