“... levels were significantly lower in animals fed Matricaria chantomilla CH12, suggesting that this product...”
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“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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“..., it is unclear how a high-gain diet influences embryo development. We hypothesized that semen collected from...”
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“...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...”
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Subjects: “...Fructose fed rats...”
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“...Background: Obesity is a health problem that is reaching epidemic proportions worldwide...”
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“... (15 mg/Kg by gavage). BP, arterial stiffness, and plasma and tissue nitrite concentrations were assessed after the...”
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“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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“...??o para a Ci?ncia e Tecnologia/Ministerio da Educacao e Ciencia through national funds and co-funded by FEDER under...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... and urinary excretion characteristics pointed out that the they after supplementation seem...”
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“... could indicate that the viral protein regulator Tat is being more actively synthesized and, thus, could...”
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“... cardiovascular system, hydroelectrolytic balance, and microglia and neuronal activation in rats fed with a high...”
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“... of endometrial cancer. We evaluated the effects on tumor growth of raloxifene, another SERM, after tamoxifen...”
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“... of young cattle fed a high-concentrate diet. Forty- two Nellore bulls with body weight of 244.5 ± 4.99...”
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“... (D17). To summarize, a single dose of hCG given on D7 after estrus was followed by a decrease in the number of medium...”
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“... in U-VH = 10 +/- 9 Nm, in M-VH = 12 +/- 8 Nm; p > 0.05), with the exception that female subjects presented smaller decreases in M-UH at 60 rpm compared...”
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“... starter concentrate (46% nonfiber carbohydrates, small particles, and pelleted) ad libitum. After that...”
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“.... Our data support the hypothesis that sustained weight loss observed after gastric banding does not...”
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“... decrease the risk of many of the chronic disease, the cardiovascular disease, cancer, inflammation, obesity...”
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