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Showing 1 - 20 results of 216 for search '(( decrease in decrease of decrease ) OR ( decrease at decrease food processing ))~', query time: 1.11s Refine Results
10
Published 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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Article
11
Published 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
13
Published 2020
Subjects: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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17
Published 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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20
Published 2023
Subjects: “...Processing...”
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Bachelor thesis
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