Search alternatives:
novel processing » gel processing (Expand search), oil processing (Expand search), oral processing (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » stress decreases (Expand search)
decrease novel » decrease model (Expand search), decreased level (Expand search), disease novel (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
Showing 1 - 20 results of 300 for search '(( decrease in decrease novel processing ) OR ( decrease strain decrease will decrease ))*', query time: 0.79s Refine Results
1
Published 2020
“... standpoint, the use of Ti–Mo alloy with reduced stiffness will decrease the stress shielding between the...”
Access document (1)
Access document (2)
Article
7
Published 2017
Subjects: “...Strain...”
Access document
Master thesis
8
Published 2020
“... bioenergy density (3.93-10.1 GJ m−3), juice processing residues have substantial values when compared with...”
Access document
Article
9
Published 2022
“...Increasing the cardinality of categorical variables might decrease the overall performance...”
Access document
10
Published 2016
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
Access document
Article
11
Published 2022
“... tion, and cost, while the techniques running behind the analog signal processing are still lagging...”
Access document
Doctoral thesis
12
Published 2019
“... used to decrease the allergenicity of egg proteins, such as cooking, thermal processing, storage and...”
Access document
13
Published 2007
“... work was to study the ability of polysaccharides from different and novel sources to be used...”
Access document
17
Published 2019
Subjects: “...High pressure processing...”
Access document
Master thesis
18
Published 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
Access document
Article
19
Published 2018
“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
Access document
Article
20
Published 2013
“... by Aβ- and C-fibres influence pain processing. In this paper, a novel neuron-model known as the Neuroid...”
Access document
Article
Export CSV Export RIS