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“... raw material, there is a need to reduce the final price of biodiesel. Thus, oil sources that are not...”
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“... diets. We found that the economic downturn was associated with a decrease in diet quality in Portugal...”
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“... of pH, water holding capacity and shear force of the breast meat were not affected (P > 0.05) by DRC...”
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Artigo
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“... of pH, water holding capacity and shear force of the breast meat were not affected (P > 0.05) by DRC...”
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Artigo
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“...ABSTRACT The objective of this study was to evaluate the physicochemical and nutritional...”
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Artigo
11
“...The objective of this study was to evaluate the physicochemical and nutritional characteristics...”
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Artigo
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“... of the study. Results: After 12 weeks, in both groups there was a decrease in the 10-year risk...”
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Dissertação
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Immunocastration and ractopamine in the quality of pork loin enhanced with salt and tripolyphosphate
“... supplementation or not with ractopamine in finishing diet. The loins subjected to the enhancement with sodium...”Acessar documento
Artigo
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“... as cooking, thermal processing, and enzymatic digestion have not been totally effective, because the...”
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