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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
affect » affected (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
affect » affected (Expand search)
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“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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Article
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“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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Article
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“... indicate that neurodegeneration of dopaminergic circuits in the 6-OHDA rats does not affect the metabolic...”
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Article
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“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
7
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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“...-restricted eating with various eating window durations (4–10 h per day) does not affect circulating levels...”
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Article
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“... without SP-SRF; however, it was not able to decrease tyrosine phosphorylation (p > 0.05) or improve...”
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Article
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“... suggesting that YPE did not affect pear pomace technological properties. Thermal treatment also did not alter...”
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Article
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